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作者机构:Dept. of Electronics Engineering IBB University Yemen Aligarh Muslim University India Software Research Institute Athlone Institute of Technology Athlone Ireland School of Computer Science Shenyang Aerospace university Shenyang China Biomedical of Information Technology Shenzhen Insitutes of Advanced Technology UCAS Shenzhen China School of Electronics and Communication Engineering Shri Mata Vaishno Devi University Katra India Department of Electronics Engineering Aligarh Muslim University Aligarh India Department of Electrical Engineering Aligarh Muslim University Aligarh India Department of Electrical and Electronics Engineering University of Jaddah Jaddah Saudi Arabia Varanasi India
出 版 物:《arXiv》 (arXiv)
年 卷 期:2019年
核心收录:
主 题:Ecology
摘 要:The development and adopting of advanced communication technologies provide mobile users more convenience to connect any wireless network anytime and anywhere. Therefore, a large number of base stations (BS) are demanded keeping users connectivity, enhancing network capacity, and guarantee a sustained users Quality of Experiences (QoS). However, increasing the number of BS leads to an increase in the ecological ad radiation hazards. In order to green communication, many factors should be taken into consideration, i.e., saving energy, guarantee QoS, and reducing pollution hazards. Therefore, we propose tethered balloon technology that can replace a large number of BS and reduce ecological and radiation hazards due to its high altitude and feasible green and healthy broadband communication. The main contribution of this paper is to deploy tethered balloon technology at different altitude and measure the power density. Furthermore, we evaluate the measurement of power density from different height of tethered balloon comparison with traditional wireless communication technologies. The simulation results showed that tethered balloon technology can deliver green communication effectively and efficiently without any hazardous impacts. Copyright © 2019, The Authors. All rights reserved.