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作者机构:Ningbo Univ Inst Mass Spectrometry Sch Mat Sci & Chem Engn Key Lab Adv Mass Spectrometry & Mol Anal Zhejiang Ningbo 315211 Zhejiang Peoples R China
出 版 物:《FOOD CHEMISTRY》 (食品化学)
年 卷 期:2024年第460卷第Part2期
页 面:140597页
核心收录:
学科分类:0832[工学-食品科学与工程(可授工学、农学学位)] 1004[医学-公共卫生与预防医学(可授医学、理学学位)] 08[工学] 0703[理学-化学]
基 金:National Key Research and Develop-ment Program of China [2023YFF0721004] National Natural Science Foundation of China Zhejiang Provincial Natural Science Foundation of China [LQ23B050005]
主 题:Artificial sweeteners Aspartame Nanodiamonds Binary matrix MALDI-TOF MS Beverage
摘 要:Artificial sweeteners have been widely used as additives in various beverages. Due to the safety risks associated with artificial sweeteners, it is essential to develop a simple, rapid, and high-throughput method for the analysis of artificial sweeteners. Here, we report a homogeneous binary matrix assisted laser desorption/ionization time- of-flight mass spectrometry (MALDI-TOF MS) assay for the simultaneous analysis of sweeteners including aspartame (ASP), neotame (NEO), and advantame (ADV) with a simple dilution step. The combination of nanodiamonds with 2,5-dihydroxybenzoic acid effectively improved the signal response of sweeteners, decreased the background noise, and improved the spot-to-spot repeatability. After the optimization, the method exhibits low limits of detection (ASP: 20 n NEO: 10 n ADV: 5 n ), ), good linearity (r r 0.995), satisfactory accuracy (96.2-103.0%), and lower RSDs (1.5-5.8%). Finally, the target sweeteners in 17 soft beverages were successfully determined with this method, showing the potential for the routine analysis of artificial sweeteners.