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检索条件"作者=Suwen Wang"
885 条 记 录,以下是41-50 订阅
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Evaluation of Solar Drying on Drying Behaviour and Drying Kinetics of Penaeus vannamei
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JOURNAL OF AQUATIC FOOD PRODUCT TECHNOLOGY 2022年 第4期31卷 344-360页
作者: wang, suwen Jin, Jingyu Suo, Ran wang, Yajiao wang, Jie wang, Wenxiu Liu, Yaqiong Chitrakar, Bimal Hebei Agr Univ Coll Food Sci & Technol Baoding Hebei Peoples R China Hebei Technol Innovat Ctr Agr Prod Proc Baoding Hebei Peoples R China Sino US & Sino Japan Joint Ctr Food Sci & Technol Baoding Hebei Peoples R China
This work aimed to evaluate the effects of solar drying (SD) on physico-chemical properties, drying kinetics, and energy consumption to dry Penaeus vannamei, considering natural drying (ND) and hot-air drying (HD) as ... 详细信息
来源: 评论
Preparation and characterization of zirconium phytate as a novel solid intermediate temperature proton conductor
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MATERIALS LETTERS 2017年 191卷 161-164页
作者: Sun, Peng Li, Zhongfang Song, Mingfeng wang, suwen Yin, Xiaoyan wang, Yuxin Shandong Univ Technol Sch Chem Engn Zibo 255049 Peoples R China Tianjin Univ Sch Chem Engn State Key Lab Chem Engn Tianjin 300072 Peoples R China
Zirconium phytate (ZrPA) was prepared via gelation of zirconyl chloride and phytic acid in certain ratios. Fourier-transform infrared spectroscopy was applied to confirm the structure and interactions between Zr4+ and... 详细信息
来源: 评论
Preparation and properties of ZrPA doped CMPSU cross-linked PBI based high temperature and low humidity proton exchange membranes
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REACTIVE & FUNCTIONAL POLYMERS 2019年 137卷 57-70页
作者: Lv, Yanan Li, Zhongfang Song, Mingfeng Sun, Peng Yin, Xiaoyan wang, suwen Shandong Univ Technol Sch Chem & Chem Engn Zibo 255049 Peoples R China
Poly[4,4'-(diphenyl ether)-5,5'-bibenzimidazole] (oPBI) based high temperature proton exchange membranes are prepared by covalent cross-linking with chloromethylated polysulfone (CMPSU) and doping with zirconi... 详细信息
来源: 评论
Single-Atom Ru-Triggered Lattice Oxygen Redox Mechanism for Enhanced Acidic Water Oxidation
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Journal of the American Chemical Society 2025年 2025 May 15页
作者: Qi, Menghui Du, Xiangbowen Shi, Xiaoyun wang, suwen Lu, Bing Chen, Jiadong Mao, Shanjun Zhang, Hao wang, Yong Advanced Materials and Catalysis Group Center of Chemistry for Frontier Technologies State Key Laboratory of Clean Energy Utilization Institute of Catalysis Department of Chemistry Zhejiang University Hangzhou 310058 China Department of Chemical Engineering Massachusetts Institute of Technology Cambridge 02139 MA United States College of Chemistry and Molecular Engineering Zhengzhou University Zhengzhou 450001 China
Activating the oxygen anionic redox presents a promising avenue for developing highly active oxygen evolution reaction (OER) electrocatalysts for proton-exchange membrane water electrolyzers (PEMWE). Here, we engineer... 详细信息
来源: 评论
A Low-Complexity and High-Throughput Hardware Design for Lempel-Ziv 4 Compression Algorithm
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IEEE TRANSACTIONS ON CIRCUITS AND SYSTEMS I-REGULAR PAPERS 2025年
作者: Chen, Tao Song, suwen wang, Zhongfeng Nanjing Univ Sch Elect Sci & Engn Nanjing 210023 Peoples R China Sun Yat Sen Univ Sch Integrated Circuits Shenzhen 518107 Peoples R China
The Lempel-Ziv (LZ) 4 compression algorithm, widely used in data transmission and storage, faces the challenge of high-speed implementation and increased complexity in the era of big data. Therefore, this paper propos... 详细信息
来源: 评论
The electro-oxidation of dimethyl ether on platinum-based catalyst
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ELECTROCHIMICA ACTA 2008年 第28期53卷 8298-8304页
作者: Zhang, Qian Li, Zhongfang wang, suwen Xing, Wei Yu, Rujun Yu, Xianjin Shandong Univ Technol Coll Chem Engn Zibo 255049 Shandong Peoples R China
Cyclic voltammetry (CV) and stripping voltammetry were used to study the electro-oxidation of dimethyl ether (DME) on powder microelectrodes (PMEs) containing Pt black and Pt-Ru black. As evidenced by current-time cur... 详细信息
来源: 评论
Oxygen Reduction Electrocatalysts Based on Two-dimensional Iron Polyphthalocyanine
Oxygen Reduction Electrocatalysts Based on Two-dimensional I...
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2nd International Conference on Multi-Functional Materials and Structures
作者: Xu Guofeng Li Zhongfang wang suwen Yu Xianjin Shandong Univ Technol Sch Chem Engn Zibo 255047 Peoples R China
Two-dimensional iron polyphthalocyanine(PPcFe) was synthesized by heating iron (II) phthalocyanine tetracarboxylic acids at 400 degrees C in argon atmosphere. The polymer was characterized and analyzed by UV-Vis, FT-I... 详细信息
来源: 评论
Ferric sulfophenyl phosphate bonded with phosphotungstic acid as a novel intercalated high-temperature inorganic-organic proton conductor
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MATERIALS CHEMISTRY AND PHYSICS 2018年 213卷 35-43页
作者: wang, suwen Sun, Peng Hao, Xuejing Li, Zhongfang Liu, Guohong Jin, Lei Yin, Xiaoyan Shandong Univ Technol Sch Chem & Chem Engn Zibo 255049 Peoples R China
A novel proton conductor was synthesized by intercalation of phosphotungstic acid (PWA) into layered ferric sulfophenyl phosphate (FeSPP) via in-situ polymerization. Fe-O-W covalent bonds were formed between FeSPP and... 详细信息
来源: 评论
Screening of saccharomyces cerevisiae: A strategy to enhance flavour of jujube liquor
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American Journal of Biochemistry and Biotechnology 2020年 第3期16卷 322-331页
作者: Lu, Yao wang, suwen Jin, Jingyu wang, Jie Li, Rongbin Guan, Xiaolei Liu, Yaqiong College of Food Science and Technology Hebei Agricultural University Hebei071000 China
The main objective of this study was to isolate newly indigenous yeast strains from the fermentation of jujube liquor. 19 isolated yeast strains were obtained by spontaneous solid-state fermentation and flavour charac... 详细信息
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Comparative study of microbial communities and volatile profiles during the inoculated and spontaneous fermentation of persimmon wine
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PROCESS BIOCHEMISTRY 2021年 100卷 49-58页
作者: Lu, Yao Guan, Xiaolei Li, Rongbin wang, Jie Liu, Yaqiong Ma, Yanli Lv, Jiawei wang, suwen Mu, Jianlou Hebei Agr Univ Coll Food Sci & Technol Baoding 071000 Hebei Peoples R China HezhouUniv Small Highland Talents Fruit & Vegetable Preserva Hezhou 542899 Guangxi Peoples R China Nanyang Inst Technol Henan Key Lab Ind Microbial Resources & Fermentat Nanyang 473000 Peoples R China
In this study, we determined the composition of microorganisms in the spontaneous/inoculated fermentation process of persimmon (Diospyros kaki L., China) wine for the first time and compared the similarities and diffe... 详细信息
来源: 评论