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检索条件"机构=Division of Process Control and Process Systems Engineering"
932 条 记 录,以下是291-300 订阅
Precision Fermentation as a Route to Modify Β-Lactoglobulin Structure Through Substitution of Specific Cysteine Residues
SSRN
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SSRN 2023年
作者: Brune, Sarah E. Hoppenreijs, Loes J.G. Kühl, Toni Lautenbach, Vanessa Walter, Johannes Peukert, Wolfgang Schwarz, Karin Imhof, Diana Boom, Remko M. Krull, Rainer Keppler, Julia K. Biedendieck, Rebekka Technische Universität Braunschweig Institute of Biochemical Engineering Rebenring 56 Braunschweig38106 Germany Technische Universität Braunschweig Institute of Microbiology Rebenring 56 Braunschweig38106 Germany Rebenring 56 Braunschweig38106 Germany Franz-Liszt-Straße 35a Braunschweig38106 Germany Wageningen University Laboratory of Food Process Engineering P.O. Box 17 Wageningen6700 AA Netherlands University of Bonn Pharmaceutical institute Pharmaceutical Biochemistry and Bioanalytics An der Immenburg 4 Bonn53121 Germany Friedrich-Alexander-Universität Erlangen-Nürnberg Institute of Particle Technology Interdisciplinary Center for Functional Particle Systems Haberstraße 9a Erlangen91058 Germany Kiel University Division of Food Technology Heinrich-Hecht Platz 10 Kiel24118 Germany
Precision fermentation is a promising route to develop recombinant proteins with improved functionality. Protein functionality is highly influenced by protein structure, which can be significantly affected by conforma... 详细信息
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Quality by digital design to accelerate sustainable medicines development
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International Journal of Pharmaceutics 2025年 681卷
作者: Mustoe, Chantal L. Turner, Alice J. Urwin, Stephanie J. Houson, Ian Feilden, Helen Markl, Daniel Al Qaraghuli, Mohammed M. Chong, Magdalene W.S. Robertson, Murray Nordon, Alison Johnston, Blair F. Brown, Cameron J. Robertson, John Adjiman, Claire Batchelor, Hannah Benyahia, Brahim Bresciani, Massimo Burcham, Christopher L. Cardona, Javier Cottini, Ciro Dunn, Andrew S. Fradet, David Halbert, Gavin W. Henson, Mark Hidber, Pirmin Langston, Marianne Lee, Ye Seol Li, Wei Mantanus, Jérôme McGinty, John Mehta, Bhavik Naz, Tabbasum Ottoboni, Sara Prasad, Elke Quist, Per-Ola Reynolds, Gavin K. Rielly, Chris Rowland, Martin Schlindwein, Walkiria Schroeder, Sven L.M. Sefcik, Jan Settanni, Ettore Siddique, Humera Smith, Kenneth Smith, Rachel Srai, Jagjit Singh Thorat, Alpana A. Vassileiou, Antony Florence, Alastair J. CMAC University of Strathclyde Glasgow G1 1RD United Kingdom Strathclyde Institute of Pharmacy & Biomedical Science University of Strathclyde Glasgow G4 0RE United Kingdom WestCHEM Department of Pure and Applied Chemistry and Centre for Process Analytics and Control Technology (CPACT) University of Strathclyde Glasgow G1 1XL United Kingdom Department of Chemical Engineering Sargent Centre for Process Systems Engineering Imperial College London London SW5 2AZ United Kingdom Department of Chemical Engineering Loughborough University Loughborough LE11 3TU United Kingdom Eli Lilly and Company Lilly Corporate Center Indianapolis 46285 IN United States Department of Chemical & Process Engineering University of Strathclyde Glasgow G1 1XJ United Kingdom Chiesi Farmaceutici S.p.A. Parma Italy Cancer Research UK Formulation Unit Strathclyde Institute of Pharmacy & Biomedical Science University of Strathclyde Glasgow G4 0RE United Kingdom Takeda Pharmaceuticals International Co. Cambridge 02139 MA United States F. Hoffmann-La Roche AG Basel CH-4070 Switzerland Department of Chemical Engineering University College London London WC1E 7JE United Kingdom UCB S.A. Brussels Belgium Siemens Industry Software Limited London W6 7HA United Kingdom Operations Pharmaceutical Technology & Development Sustainable Innovation & Transformational Excellence (xSITE) AstraZeneca Södertälje SE-151 85 Sweden Sustainable Innovation & Transformational Excellence (xSITE) Pharmaceutical Technology & Development Operations AstraZeneca Macclesfield SK10 2NA United Kingdom Pfizer Ltd. Discovery Park House Sandwich Kent CT13 9ND United Kingdom Leicester School of Pharmacy De Montfort University Leicester LE1 9BH United Kingdom School of Chemical and Process Engineering University of Leeds Leeds LS2 9JT United Kingdom Diamond Light Source Oxon Didcot OX11 0DE United Kingdom Institute for Manufacturing Department of Engineering University of Cambridge Cambridge CB3 0FS
We present a shared industry-academic perspective on the principles and opportunities for Quality by Digital Design (QbDD) as a framework to accelerate medicines development and enable regulatory innovation for new me...
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Production of phosphorylated and functional α s1 -casein in Escherichia coli
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Trends in Biotechnology 2025年
作者: Suvasini Balasubramanian Golnaz Mobasseri Lei Shi Carsten Jers Julie Bonne Køhler Adeline Boire Claire Berton-Carabin Ivan Mijakovic Peter Ruhdal Jensen Microbial Biotechnology and Biorefining National Food Institute Technical University of Denmark Kongens Lyngby Denmark Novo Nordisk Foundation Center for Biosustainability Technical University of Denmark Kongens Lyngby Denmark Systems and Synthetic Biology Division Department of Life Sciences Chalmers University of Technology Gothenburg Sweden INRAE UR BIA 144000 Nantes France Laboratory of Food Process Engineering Wageningen University and Research 6700 AA Wageningen The Netherlands
While the demand for milk proteins is on the rise, sustainability concerns dictate a reduction in animal-based agriculture. Microbial cell factories can be a viable alternative, but their inability to phosphorylate re... 详细信息
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Evaluation of power and freshwater production based on integrated SCO2 combined Brayton cycle-organic Rankine cycle- RO desalination  32
Evaluation of power and freshwater production based on integ...
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32nd International Conference on Efficiency, Cost, Optimization, Simulation and Environmental Impact of Energy systems, ECOS 2019
作者: Khoshgoftar Manesh, Mohammad H. Firouzi, Parisa Kabiri, Saeed Blanco-Marigorta, Ana M. Division of Thermal Science and Energy Systems Department of Mechanical Engineering Faculty of Technology and Engineering University of Qom Qom Iran Center of Environmental Research University of Qom Qom Iran Department of Process Engineering Universidad de Las Palmas de Gran Canaria Las Palmas de Gran Canaria Spain
In order to improvement of the efficiency of the gas turbine and heat recovery of waste heat, a novel power and fresh water production system is proposed. This system is included combined supercritical CO2 regenerativ... 详细信息
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Simulation and Verification of Wing-In-Ground Aero-Olfactory Effect for the Gas-Sensitive Rotorcrafts
Simulation and Verification of Wing-In-Ground Aero-Olfactory...
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第三十八届中国控制会议
作者: Jia-Cheng Sun Tao Jing Qing-Hao Meng Institute of Robotics and Autonomous Systems Tianjin Key Laboratory of Process Measurement and Control School of Electrical and Information Engineering Tianjin University
This paper proposes a method to simulate odor diffusion process under the wing-in-ground aerodynamic olfactory effect for gas-sensitive rotorcrafts and verifies its correctness by experiments. When an aircraft is flyi... 详细信息
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Cold plasma: a promising technology for improving the rheological characteristics of food
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Critical Reviews in Food Science and Nutrition 2022年 第32期63卷 11370-11384页
作者: Kaavya, R. Pandiselvam, R. Gavahian, Mohsen Tamanna, R. Jain, Surangna Dakshayani, R. Khanashyam, Ananda Chandra Shrestha, Pratiksha Kothakota, Anjineyulu Arun Prasath, V. Mahendran, R. Kumar, Manoj Khaneghah, Amin Mousavi Nayik, Gulzar Ahmad Dar, Aamir Hussain Uddin, Jalal Ansari, Mohammad Javed Hemeg, Hassan A. Department of Dairy and Food Science South Dakota State University BrookingsSD United States Physiology Biochemistry and Post-Harvest Technology Division ICAR-Central Plantation Crops Research Institute Kerala Kasaragod India Department of Food Science National Pingtung University of Science and Technology Pingtung Taiwan Innovation and Technology Kraft Heinz Company ChicagoIL United States Department of Biotechnology Mahidol University Bangkok Thailand Department of Food Processing and Quality Control ThassimBeevi Abdul Kader College for Women Tamil Nadu Ramanathapuram India Department of Food Science and Technology Kasetsart University Bangkok Thailand Babarmahal Nepal Kerala Thiruvananthapuram India Department of Food Process Engineering National Institute of Technology Odisha Rourkela India Tamil Nadu Thanjavur India Chemical and Biochemical Processing Division ICAR-Central Institute for Research on Cotton Technology Maharashtra Mumbai India São Paulo Campinas Brazil Department of Food Science and Technology Government Degree College Shopian Jammu & Kashmir Srinagar India Department of Food Technology Islamic University of Science and Technology Kashmir Jammu & Kashmir Awantipora India Department of Pharmaceutical Chemistry College of Pharmacy King Khalid University Abha Saudi Arabia Department of Botany Hindu College Moradabad [Mahatma Jyotiba Phule Rohilkhand University Uttar Pradesh Bareilly India Department of Medical Laboratory Technology College of Applied Medical Sciences Taibah University Medina Saudi Arabia
At the beginning of the 21st century, many consumers show interest in purchasing safe, healthy, and nutritious foods. The intent requirement of end-users and many food product manufacturers are trying to feature a new... 详细信息
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EEG-Based Odor Recognition Using Channel-Frequency Convolutional Neural Network
EEG-Based Odor Recognition Using Channel-Frequency Convoluti...
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第三十八届中国控制会议
作者: Xiaonei Zhang Huirang Hou Qinghao Meng Institute of Robotics and Autonomous Systems Tianjin Key Laboratory of Process Measurement and Control School of Electrical and Information Engineering Tianjin University
Analyzing the response of the human brain to odors is critical to assess the function of olfactory and cognition. In this paper, an EEG(electroencephalograph)-based odor perception dataset is collected from ten subjec... 详细信息
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Robust Stability of Interval systems with Impulses
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IEEE control systems Letters 2025年
作者: He, Xinyi Wang, Yuhan Yan, Huaicheng Li, Xiaodi Shandong Normal University School of Mathematics and Statistics Ji’nan250014 China Tongji University Shanghai Research Institute for Intelligent Autonomous Systems Shanghai201210 China East China University of Science and Technology Key Laboratory of Smart Manufacturing in Energy Chemical Process of the Ministry of Education Shanghai200237 China Shandong Normal University School of Mathematics and Statistics Shandong Provincial Engineering Research Center of System Control and Intelligent Technology Ji’nan250014 China
This study investigates the robust stability of uncertain interval systems subject to impulsive effects, with comprehensive consideration given to uncertainties in both the system dynamics and the impulse time sequenc... 详细信息
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An Infotaxis-based Odor Source Searching Strategy for a Mobile Robot Equipped with a TDLAS Gas Sensor
An Infotaxis-based Odor Source Searching Strategy for a Mobi...
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第三十八届中国控制会议
作者: Xu-Yang Dai Jia-Ying Wang Qing-Hao Meng Institute of Robotics and Autonomous Systems Tianjin Key Laboratory of Process Measurement and Control School of Electrical and Information Engineering Tianjin University
As a source searching method, infotaxis has been used in mobile olfactory robots equipped with contact-type MOS(metal oxide semiconductor) gas sensors. This method navigates a robot to explore more cues in the global ... 详细信息
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An Automatic Detection and Recognition Method for Pointer-type Meters in Natural Gas Stations
An Automatic Detection and Recognition Method for Pointer-ty...
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第三十八届中国控制会议
作者: Yan Huang Xu-Yang Dai Qing-Hao Meng Institute of Robotics and Autonomous Systems Tianjin Key Laboratory of Process Measurement and Control School of Electrical and Information Engineering Tianjin University
Currently, pointer-type meters in natural gas stations are read manually, which causes a waste of human *** have proposed lots of methods to realize automatic reading of such meters. However, these methods need high q... 详细信息
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